Beverley Ramsey–Moore has been voted as the new president of Pan Trinbago.
Mrs Ramsey-Moore, current manager of Petrotrin Kat-zen-jammers Steel Orchestra, received 116 votes to beat out the other 7 candidates at the organisation’s internal elections on Sunday. She replaces embattled incumbent Keith Diaz and has become the first woman to be in charge of the national pan body. Ramsey-Moore contested the Pan Trinbago elections under the Team-Rebuild banner. Mrs Ramsey Moore said her first order of business will be to review Pan Trinbago’s constitution with a particular focus on separating the powers of the executive and administrative arms of the organisation. Former Port of Spain mayor Keron Valentine finished second with 54 votes. Other candidates included Darren Sheppard, Keith Byer, Thecla Forde-Rodriguez, Vernon Morancie and businessmen Lawford Duprey and Robert Amar. Source: 102FM
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George Arthur Roberts, born in 1890. Leaving Trinidad, he arrives in London at the outbreak of WW1, joins up and gets nicknamed "the coconut bomber" supposedly due to his ability of throwing bombs behind enemy lines, 74 feet no less ! He sustained injuries from both the Battle of Loos and the Somme. After WW1, George fell in love, settled in Lewis Rd Camberwell, got married to Margaret in 1920 and had two children. When WW2 began, he joined the fire service, working from New Cross Fire Station and saving countless lives during the Blitz, he was awarded the British Empire Medal. Last year there was an online vote for people to nominate who they thought deserved a blue plaque on their home and this week, George was declared the winner. So there you have it, George was not only one of the first black men to join the British Army, but was also one of the first to join the fire service. Much respect to you Sir 👍
Thank you for my freedom Sir, I shall wear a Poppy for you Sir. Lest we forget. Winston Scarborough, aka De Fosto, during one of his trademark entertaining performances. Less than a week after saying a final farewell to Winston “Mighty Shadow” Bailey, the calypso fraternity is mourning the death of another veteran calypsonian in Winston ‘The Original De Fosto Himself’ Scarborough.
Scarborough, one of this country’s most prolific calypso composers and entertainers, suffered a heart attack this morning. He was 64. He had been battling heart disease and was hospitalised several times in recent months due to the condition. De Fosto’s last public appearance was at the funeral of fellow calypsonian Winston “Mighty Shadow” Bailey on Tuesday at the Queen’s Park Savannah and had even joined other members of the fraternity in a musical tribute at the end of the service. De Fosto was abandoned as a baby and grew up in the Tacarigua Orphanage. It was there, very early on, that his musical talents were discovered and nurtured. Eventually, he learned to read and score music. He made his professional singing début in 1976 with Chicks Come Out to Play and over the years had composed and performed many popular calypsoes, including ones specially written for the steelband. Four Lara Four, co-written with the late Merchant, was played by the 1995 National Panorama winner, Amoco Renegades. Other Panorama hits written by De Fosto include Firestorm and Pan Lamentation, which helped Trinidad All Stars win the titles in 2002 and 2007, respectively and Pandora and War which helped Exodus Steel Orchestra score back-to-back victories in 2003 and 2004. DeFosto never won the National Calypso Monarch but came close on more than one occasion. In 2000, he placed second with Pan Forevermore and One More Kitchener and in 2007 with Police Money. De Fosto also placed third in 2010 with In A Palace State of Mind. Source: Stabrock News Anyone from T&T who has dined on authentic Indian dishes, immediately realises that Indo-Trinidadian cooking is a Caribbean experience all on its own and owes as much to its evolution in the west as its origins in the east. Shortly after the arrival of Indian Indentured Immigrants as a source of cheap, reliable labour, Trinidad's Colonial Government, under Lord Harris (1846-54), realised that the newcomers had by necessity, to be fed on food that they were accustomed to in India or else they would suffer malnutrition. Thus, large quantities of foodstuff began arriving in the colony. Paddy rice (Trinidad was already familiar with creole hill rice or red rice, grown by ex-American black soldiers of the Company Villages), split peas (dhal), ghee, and curry spices, all originally sourced exclusively for the Indians, began to find their way into shops and soon formed a foundational part of the national cuisine. For new Indo-Trinidadians, the commissary of their assigned estates was supposed to supply them with food rations and clothing for the first year of their five-year contract. This mandatory regulation was often ignored, and some unscrupulous planters even deducted the cost of the rations from the pittance paid to the Indians. Strictly speaking, the standard allowance was as followed: For every male over 18 years of age per month: 45lbs of rice, 9lbs dhal, 1/4 gallon ghee or coconut oil, 1 1/2 lbs salt, 6 lbs salt-fish, 2 lbs onions and chilliest. Women and children received half the rations of men. At the depot for incoming Indians (up to 1917) at Nelson Island, provisions for the transients consisted of rice, pumpkin, freshly-slaughtered mutton, and chapattis. Most estates allowed the Indians provision grounds to supplement the rations. Where garden plots were allotted, and on small homesteads after their contracts expired, the immigrants grew an abundance of food, which by the 1880s had made them the primary source of vegetables, root crops and milk in the island. Mangoes were a key ingredient, originating of course in India, as were several varieties of squash, including jhingee and lowkie. By infusing the bare ingredients of the commissariat issue with curry and adding the bounty of the vegetable gardens, wholesome talkarees were created. These were largely enjoyed only by the Indo-Trinidadian community as good, hearty peasant fare until the advent of the roti-shop in the 1940s. With the coming of thousands of American soldiers to the army and air- force bases on the island, roti and curry found a new and enthusiastic connoisseur. Perhaps the greatest example of cultural fusion and the flagship of Indo-Trinidadian food is the ubiquitous doubles, which was born in the 1940s when an enterprising vendor named Mr Ali combined curried chickpeas (channa) with two fried dough slices (bara) and gave Trinidad and Tobago its staple fast food. Today, roti, doubles and other Indo-Trini fare has spread to Europe and America through the diaspora, and remains as wildly popular as ever. Source: Virtual Museum of T&T 2012 St Joseph's Convent Port-of-Spain has topped all schools for national scholarships. with a whopping 41, which includes 24 open and 17 additional. The full list of scholarships-by-school, was released by the Ministry of Education today. Hillview College was second best with 35 scholarships and St Augustine Girls High School, third with 34. Couva East Secondary was the top government school with four scholarships. The University of the West Indies Seismic Research Centre (UWI-SRC) has announced that yet another earthquake has struck near Trinidad and Tobago. Waiting for it to be verified. |
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